

The iced one looked just like a Guinness but you can't tell from that picture.
And then the other night, Clinton and I decided to do a one-pot wonder (with my Batali dutch oven from mumsy!) so we did a beef soup. A couple of cut beef shanks, yellow squash, carrot, onion, gah-lic, corn, cilantro, beef broth. Cut radishes and fresh onion on top. It was super super tasty and the bone marrow that cooked out of the shanks was an added treat since it stayed in tact and didn't just dissolve into the soup.


I <3 food.